Candied Pumpkin

Name: Candied Pumpkin
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp minced fresh ginger; 1 teaspoons ground cinnamon; 177 milliliters maple syrup; 710 milliliters fresh pumpkin, cut into 1/2-inch cubes; 59 milliliters unsalted butter; 79 milliliters white sugar

Candied Pumpkin might be a good recipe to expand your side dish repertoire. This gluten free, fodmap friendly, and vegetarian recipe serves 3. One serving contains 472 calories, 1g of protein, and 15g of fat. A mixture of pumpkin, ground cinnamon, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.