Campbell's Kitchen French Onion Burgers

Name: Campbell's Kitchen French Onion Burgers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 4 slices American cheese; 298 grams Campbells® Condensed French Onion Soup; 454 grams ground beef; 4 round hard rolls

Campbell's Kitchen French Onion Burgers might be just the main course you are searching for. This dairy free recipe serves 4. One portion of this dish contains about 30g of protein, 32g of fat, and a total of 566 calories. From preparation to the plate, this recipe takes approximately 25 minutes. It is a rather inexpensive recipe for fans of American food. Head to the store and pick up american cheese, campbell's® condensed onion soup, ground beef, and a few other things to make it today.

Instructions

Shape the beef into 4 (1/2-inch) thick burgers.

Ingredients you will need

Beef

Heat a 10-inch skillet over medium-high heat.

Equipment you will use

Frying Pan

Add the burgers and cook until they're well browned on both sides.

Remove the burgers and set aside.

Pour off any fat.

Stir in the soup.

Ingredients you will need

Soup

Heat to a boil. Return the burgers to the skillet and reduce the heat to low. Cover and cook for 5 minutes or until the burgers are cooked through. Top with cheese and continue cooking until the cheese melts.

Ingredients you will need

Cheese