Calypso Steak Salad

Calypso Steak Salad
Calypso Steak Salad is valentin day will be even more special with this recipe. Head to the store and pick up onion, jamaican jerk seasoning, romaine lettuce, and a few other things to make it today. To use up the pineapple tidbits you could follow this main course with the Fruit Salsa Yogurt Cups as a dessert. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Place strip steaks in a shallow dish, and add 1 tsp. grated lime rind and 1 1/2 Tbsp. lime juice, turning to coat.
Ingredients you will need
Lime JuiceLime Juice
Lime PeelLime Peel
SteakSteak
2
Stir together pineapple, next 5 ingredients, remaining 1/2 tsp. grated lime rind, and remaining 1 1/2 Tbsp. lime juice until blended.
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Lime JuiceLime Juice
Lime PeelLime Peel
PineapplePineapple
3
Remove steaks from lime juice mixture, discarding juice.
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Lime JuiceLime Juice
SteakSteak
JuiceJuice
4
Sprinkle steaks evenly with 1 tsp. Jamaican jerk seasoning.
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Jerk SeasoningJerk Seasoning
SteakSteak
5
Grill steaks, covered with grill lid, over medium-high heat (350 to 40
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SteakSteak
Equipment you will use
GrillGrill
6
4 to 5 minutes on each side or to desired degree of doneness.
7
Let steaks stand 10 minutes, and cut into thin strips.
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SteakSteak
8
Arrange lettuce leaves on a serving platter, and top with sliced steak and salsa mixture.
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Lettuce LeafLettuce Leaf
Sliced SteakSliced Steak
SalsaSalsa
9
Garnish, if desired.
10
*1/2 cup salsa may be substituted.
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SalsaSalsa
11
Note: For testing purposes only, we used Desert Pepper Trading Company Peach Mango Salsa.
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PepperPepper
MangoMango
PeachPeach
SalsaSalsa

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score53
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