Cadbury Egg Cookie Cake Bars
Cadbury Egg Cookie Cake Bars is a dairy free dessert. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 295 calories, 5g of protein, and 10g of fat. This recipe serves 12. A mixture of vegetable oil, cake mix, cadbury eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 350 degrees F. and line a 9×13 inch baking dish with foil that’s been sprayed with cooking spray.
Place butter, cake mix, egg, oil and chocolate chips into a large mixing bowl, stirring to combine into dough. Gently stir in chopped Cadbury Eggs to combine.
Transfer dough to prepared baking dish and press evenly.
Bake for 25-30 minutes until baked through.
Let cool for 30 minutes before cutting into squares.