Cabbage-Tomato Pasta Toss

Cabbage-Tomato Pasta Toss
You can never have too many side dish recipes, so give Cabbage-Tomato Pasta Toss a try. One portion of this dish contains about 10g of protein, 23g of fat, and a total of 428 calories. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have to 3 garlic cloves, bread crumbs, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
In a large bowl, combine the tomatoes, vinegar, basil and parsley; set aside. Cook pasta according to package directions, adding the cabbage during the last 2 minutes.
Ingredients you will need
TomatoTomato
CabbageCabbage
ParsleyParsley
VinegarVinegar
BasilBasil
PastaPasta
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BowlBowl
2
Meanwhile, in a skillet, saute the bread crumbs, almonds and garlic in oil and butter for 6 minutes or until golden brown.
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BreadcrumbsBreadcrumbs
AlmondsAlmonds
ButterButter
GarlicGarlic
Cooking OilCooking Oil
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Frying PanFrying Pan
3
Drain pasta and cabbage; place in a large bowl.
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CabbageCabbage
PastaPasta
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BowlBowl
4
Add tomato and crumb mixtures; toss.
Ingredients you will need
TomatoTomato
DifficultyNormal
Ready In20 m.
Servings6
Health Score15
Dish TypesSide Dish
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