Cabbage Slaw

Name: Cabbage Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 large cabbage, coarsely chopped; 2 mediums carrots, shredded; 1 teaspoon celery seeds; 1 large green pepper, finely chopped; 1 teaspoon mustard seeds; 1 large onion, finely chopped; 1 teaspoon salt; 237 milliliters sugar; 177 milliliters vegetable oil; 237 milliliters vinegar

Need a gluten free and vegan side dish? Cabbage Slaw could be a tremendous recipe to try. One serving contains 260 calories, 2g of protein, and 17g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 10. It will be a hit at your The Fourth Of July event. A mixture of cabbage, sugar, celery seeds, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.