Butterscotch Yams

Name: Butterscotch Yams
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 teaspoons cinnamon; 118 milliliters light corn syrup; 59 milliliters half-and-half; 118 milliliters light brown sugar, firmly packed; 1 teaspoons salt; 964 grams yams, well drained or 6 medium yams, cooked, peeled, and quartered

Butterscotch Yams is Head to the store and pick up brown sugar, salt, half-and-half, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.