Brunch Pizza Squares

Brunch Pizza Squares
The recipe Brunch Pizza Squares could satisfy your Mediterranean craving in around 30 minutes. This main course has 348 calories, 15g of protein, and 27g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of cheddar cheese, eggs, crescent rolls, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Instructions

1
In a large skillet, crumble sausage and cook over medium heat until no longer pink; drain. Unroll crescent dough onto the bottom and 1/2 in. up the sides of a lightly greased 13-in. x 9-in. baking pan; seal seams.
Ingredients you will need
SausageSausage
DoughDough
Equipment you will use
Baking PanBaking Pan
2
Sprinkle with sausage.
Ingredients you will need
SausageSausage
3
In a large bowl, beat the eggs, milk and pepper; pour over sausage.
Ingredients you will need
SausageSausage
PepperPepper
EggEgg
MilkMilk
Equipment you will use
BowlBowl
4
Sprinkle with cheese.
Ingredients you will need
CheeseCheese
5
Bake, uncovered, at 400° for 15 minutes or until a knife inserted in the center comes out clean.
Equipment you will use
OvenOven
KnifeKnife
DifficultyNormal
Ready In30 m.
Servings8
Health Score2
Magazine