Brownie Cheesecake Hearts

Name: Brownie Cheesecake Hearts
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: American
Ingredients: 15 smalls heart-shaped baking molds; 561 grams package chocolate chunk brownie mix; 2 teaspoons butter; 177 milliliters chocolate chips; 227 grams package cream cheese, softened; 1 egg; 59 milliliters heavy cream; 1 teaspoon vanilla extract; 79 milliliters vegetable oil; 3 Tbsps water; 59 milliliters white sugar

The recipe Brownie Cheesecake Hearts could satisfy your American craving in roughly 1 hour and 15 minutes. This recipe serves 15. One serving contains 344 calories, 4g of protein, and 19g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of vanillan extract, cream cheese, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Butter the heart-shaped molds.

Ingredients you will need

Butter

Beat brownie mix, vegetable oil, water, and 1 egg together in a bowl until smooth and well mixed.

Ingredients you will need

Vegetable Oil

Brownie Mix

Water

Egg

Equipment you will use

Bowl

Pour the batter into the prepared heart molds.

Beat cream cheese, sugar, and vanilla extract together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat in 1 egg until smooth.

Ingredients you will need

Vanilla Extract

Cream Cheese

Sugar

Egg

Equipment you will use

Hand Mixer

Bowl

Spoon a dollop of the cream cheese mixture into each heart mold and mix slightly with a knife to make decorative swirls of cream cheese filling in the brownie batter.

Ingredients you will need

Cream Cheese

Equipment you will use

Knife

Bake in the preheated oven for 25 minutes.

Equipment you will use

Oven

While brownies are baking, place chocolate chips into a microwave-safe bowl and microwave for 30-second intervals, stirring after each time, until the chocolate is warm, smooth, and melted.

Ingredients you will need

Chocolate Chips