Brown Sugar Cookies
Brown Sugar Cookies might be just the dessert you are searching for. This vegetarian recipe serves 48. One serving contains 68 calories, 1g of protein, and 3g of fat. Head to the store and pick up ground cinnamon, brown sugar, egg, and It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
• Preheat the oven to 375°F.
Place the butter and sugar in the bowl of a mixer fitted with a paddle and beat until smooth and creamy.
Add the egg and beat well. Scrape down the sides of the bowl.
Place the flour, baking soda, salt, and spices in a separate bowl and mix well.
Add to the butter mixture and beat until everything is well incorporated. Scrape down the sides of the bowl and beat again.
• Drop large teaspoonfuls of dough onto an unbuttered cookie sheet about 2 inches apart and bake until the edges are just brown, 8 to 12 minutes. For crispy cookies, let cool on the sheet.
Let the cookie sheet cool completely between batches and repeat with the remaining dough.
Reprinted with permission from Cookies for Kids Cancer: Best
Bake Sale Cookbook by Gretchen Holt-Witte, (C) 2011 Wiley