Brown-sugar Barbecue Chicken Drumettes

Name: Brown-sugar Barbecue Chicken Drumettes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Bbq, Barbecue
Ingredients: 3 kilograms chicken drumettes, patted dry; 2 Tbsps cider vinegar; 8 servings Coarse salt and ground pepper; 473 milliliters ketchup; 237 milliliters packed light-brown sugar; 2 Tbsps Worcestershire sauce

The recipe Brown-sugar Barbecue Chicken Drumettes could satisfy your American craving in roughly 45 minutes. This recipe serves 8. One serving contains 584 calories, 34g of protein, and 29g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. 84 people found this recipe to be tasty and satisfying. It will be a hit at your Father's Day event. It works well as a cheap main course. Head to the store and pick up chicken drumettes, cider vinegar, worcestershire sauce, and a few other things to make it today. To use up the light-brown sugar you could follow this main course with the Apricot tart with brown sugar & cinnamon pastry as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

3kilograms

chicken drumettes, patted dry 2Tbsps

cider vinegar 8servings

Coarse salt and ground pepper 473milliliters

ketchup 237milliliters

packed light-brown sugar 2Tbsps

Worcestershire sauce

Recommended wine: Zinfandel, Rose Wine

Barbecue on the menu? Try pairing with Zinfandel and rosé Wine. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. The Ghost Pines Sonoma County San Joaquin County Zinfandel with a 5 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.