Brown Rice, Lentil, And Spinach Soup

Name: Brown Rice, Lentil, And Spinach Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters brown lentils, rinsed; 237 milliliters long-grain brown rice, rinsed; 2 carrots, finely chopped; 2 ribs celery, finely chopped; 3 liters chicken broth; 1 dried chile de Ã¡rbol; 1 teaspoon cumin seeds; 1 teaspoons dried thyme; 227 grams sweet Italian sausage; 4 servings Kosher salt and freshly ground black pepper; 59 milliliters Heat extra-virgin olive oil; 227 grams spinach, coarsely chopped; 1 large yellow onion, finely chopped

Brown Rice, Lentil, And Spinach Soup might be just the main course you are searching for. This recipe serves 4. This recipe covers 45% of your daily requirements of vitamins and minerals. One serving contains 696 calories, 27g of protein, and 35g of fat. A mixture of celery, sausage, chicken broth, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. 115 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Autumn. It is a good option if you're following a gluten free and dairy free diet.