Broiled Soy-glazed Pork With Rice And Asian Vegetables
Broiled Soy-glazed Pork With Rice And Asian Vegetables might be just the main course you are searching for. One serving contains 579 calories, 33g of protein, and 12g of fat. This recipe covers 36% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have carrots, snow peas, scallions, and a few other ingredients on hand, you can make it. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 35 minutes.