Broccoli Corn Casserole

Name: Broccoli Corn Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters soft bread crumbs (about 2 slices), divided; 710 milliliters frozen chopped broccoli, thawed; 79 milliliters butter, melted, divided; 397 grams can cream-style corn; 237 milliliters crushed cornflakes, divided; 2 eggs; 2 Tbsps chopped onion; 0 teaspoons pepper; 1 teaspoon salt

Broccoli Corn Casserole might be just the side dish you are searching for. This recipe serves 6. One serving contains 265 calories, 7g of protein, and 14g of fat. It is perfect for Autumn. From preparation to the plate, this recipe takes about 55 minutes. Head to the store and pick up corn, broccoli, onion, and a few other things to make it today.

Instructions

In a small bowl, combine 1/4 cup of cornflake crumbs and 1/3 cup bread crumbs.

Ingredients you will need

Corn Flake Crumbs

Breadcrumbs

Equipment you will use

Bowl

Drizzle with 2 tablespoons butter and toss to coat; set aside. In a large bowl, combine the corn, broccoli, eggs, onion, salt, pepper and the remaining cornflakes, bread crumbs and butter.

Ingredients you will need

Breadcrumbs

Corn Flakes

Broccoli