Broccoli Cheddar And Sausage Egg Muffin Pull-a-parts

Name: Broccoli Cheddar And Sausage Egg Muffin Pull-a-parts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters cooked broccoli florets, cut up into small pieces; 6 Pillsbury Buttermilk biscuits (from can, 8 count); 4 eggs; 6 servings Cholulla hot sauce; 1 inch P of kosher salt and fresh cracked black pepper; 3 Tbsps milk; 118 milliliters cooked sausage links, cut up; 237 milliliters shredded cheddar cheese

You can never have too many main course recipes, so give Broccoli Cheddar And Sausage Egg Muffin Pull-a-parts a try. One portion of this dish contains around 12g of protein, 14g of fat, and a total of 239 calories. This recipe serves 6. A mixture of cholulla hot sauce, sausage links, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.