Broccoli Casserole
You can never have too many side dish recipes, so give Broccoli Casserole a try. One portion of this dish contains about 8g of protein, 27g of fat, and a total of 327 calories. This recipe serves 10. This recipe covers 14% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. If you have crackers, butter, mayonnaise, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F. Spray a 13 by 9-inch baking dish with vegetable oil cooking spray.
In a large mixing bowl, combine broccoli, mayonnaise, cheese, soup and eggs.
Mix well with a metal spoon.
Place the mixture in the prepared baking dish. Top with the crushed crackers and pour the melted butter evenly over the crackers.
Bake for 35 minutes or until set and browned.