Brie in Puff Pastry with Cranberry Sauce

Name: Brie in Puff Pastry with Cranberry Sauce
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 12
Cuisine: Global
Ingredients: 79 milliliters sliced almonds; 397 grams round Brie cheese; 6 Tbsps packed brown sugar; 1 Tbsp butter or margarine; 12 servings Assorted crackers or sliced fresh fruit; 237 milliliters fresh cranberries; 1 egg, beaten; 1 Tbsp orange juice; 1 teaspoons grated orange peel; 1 sheet frozen puff pastry (from 17.3-oz package), thawed

You can never have too many side dish recipes, so give Brie in Puff Pastry with Cranberry Sauce a try. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 365 calories, 11g of protein, and 24g of fat. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes roughly 1 hour and 55 minutes. If you have egg, orange juice, butter, and a few other ingredients on hand, you can make it.

Instructions

In 1-quart saucepan, mix cranberries, brown sugar and orange juice.

Ingredients you will need

Orange Juice

Brown Sugar

Cranberries

Equipment you will use

Sauce Pan

Heat to boiling, stirring frequently; reduce heat. Simmer uncovered 15 to 20 minutes, stirring frequently, until mixture thickens and cranberries are tender. Stir in orange peel; remove from heat.

Ingredients you will need

Cranberries

Orange Zest