Breakfast Quinoa

Breakfast Quinoa
Breakfast Quinoa might be just the morn meal you are searching for. Watching your figure? This gluten free and vegetarian recipe has 527 calories, 17g of protein, and 19g of fat per serving. This recipe serves 2. Head to the store and pick up blackberries, skim milk, cherries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Bring quinoa, water, milk, cinnamon, and vanilla extract to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and has absorbed the water, 10 to 15 minutes.
Ingredients you will need
Vanilla ExtractVanilla Extract
CinnamonCinnamon
QuinoaQuinoa
WaterWater
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Remove saucepan from heat.
Equipment you will use
Sauce PanSauce Pan
3
Mix cherries, cashews, and onion into the quinoa mixture; top with blackberries and creme fraiche.
Ingredients you will need
Creme FraicheCreme Fraiche
BlackberriesBlackberries
CherriesCherries
CashewsCashews
QuinoaQuinoa
OnionOnion

Equipment

DifficultyNormal
Ready In20 m.
Servings2
Health Score47
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