Breakfast Quinoa
Breakfast Quinoa might be just the morn meal you are searching for. Watching your figure? This gluten free and vegetarian recipe has 527 calories, 17g of protein, and 19g of fat per serving. This recipe serves 2. Head to the store and pick up blackberries, skim milk, cherries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Bring quinoa, water, milk, cinnamon, and vanilla extract to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and has absorbed the water, 10 to 15 minutes.
Remove saucepan from heat.
Mix cherries, cashews, and onion into the quinoa mixture; top with blackberries and creme fraiche.