Breakfast Pita Pockets

Name: Breakfast Pita Pockets
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams bulk pork sausage; 5 eggs; 59 milliliters milk; 1 teaspoons dried oregano; 0 teaspoons pepper; 5 pita breads, halved; 0 teaspoons salt; 5 slices swiss cheese, halved

Breakfast Pita Pockets requires roughly 25 minutes from start to finish. This recipe covers 44% of your daily requirements of vitamins and minerals. One serving contains 1518 calories, 81g of protein, and 93g of fat. This recipe serves 2. If you have bulk pork sausage, swiss cheese, oregano, and a few other ingredients on hand, you can make it.