Bread Machine Pesto-Pine Nut Bread

Bread Machine Pesto-Pine Nut Bread
For 37 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 64 calories, 1g of protein, and 5g of fat. This recipe serves 12. Head to the store and pick up active yeast, basil pesto, better, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 3 hours and 40 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

1
Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
Ingredients you will need
BreadBread
Equipment you will use
Bread MachineBread Machine
2
Select Basic/White cycle. Use Medium or Light crust color. Do not use Delay cycle.
Ingredients you will need
CrustCrust
3
In small bowl, mix pesto and 2 tablespoons flour until well blended. Stir in pine nuts.
Ingredients you will need
Pine NutsPine Nuts
All Purpose FlourAll Purpose Flour
PestoPesto
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BowlBowl
4
Add filling at the Raisin/Nut signal or 5 minutes before the last kneading cycle ends.
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RaisinsRaisins
5
Remove baked bread from pan. Cool on cooling rack.
Ingredients you will need
BreadBread
Equipment you will use
Wire RackWire Rack
Frying PanFrying Pan
DifficultyExpert
Ready In3 hrs, 40 m.
Servings12
Health Score3
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