Braised Red Cabbage With Cinnamon

Name: Braised Red Cabbage With Cinnamon
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 a head red cabbage; 0 teaspoons cinnamon; 1 teaspoons red wine vinegar

Braised Red Cabbage With Cinnamon is a gluten free, primal, fodmap friendly, and vegetarian side dish. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 54 calories, 1g of protein, and 3g of fat. A mixture of wine vinegar, head cabbage, cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 15 minutes.