Braciola I

Name: Braciola I
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 4
Cuisine: Global
Ingredients: 6 teaspoons butter; 2 cloves garlic, minced; 170 grams mozzarella cheese; 2 Tbsps olive oil; 79 milliliters grated Parmesan cheese; 59 milliliters raisins; 4 servings salt and pepper to taste; 907 grams spaghetti sauce; 454 grams top round steak

Braciolan I might be just the main course you are searching for. This recipe serves 4. One serving contains 506 calories, 42g of protein, and 29g of fat. A mixture of parmesan cheese, garlic, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and primal diet.

Instructions

Cut the steak into 4 to 6 pieces and pound each piece thinly with a mallet or the side of a cleaver.

Ingredients you will need

Steak

Equipment you will use

Cleaver

Place a slice of mozzarella cheese and 1 teaspoon of butter on each piece, then sprinkle each piece with Parmesan cheese, garlic, and raisins, and season with salt and pepper.

Ingredients you will need

Mozzarella