Bowties and Italian Sausage

Bowties and Italian Sausage
Bowties and Italian Sausage might be just the Mediterranean recipe you are searching for. One serving contains 569 calories, 22g of protein, and 30g of fat. This recipe serves 6. This recipe covers 23% of your daily requirements of vitamins and minerals. It works well as a main course. It is a good option if you're following a dairy free diet. If you have sausage, seasoning, canned tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes. Bowties with Italian Sausage in a Cream Basil Sauce, Bowties with Broccoli and Sausage, and Italian Sausage Stromboli (Aka Sausage Bread) are very similar to this recipe.

Instructions

1
Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until about halfway cooked, 5 to 6 minutes; drain.
Ingredients you will need
FarfalleFarfalle
WaterWater
Equipment you will use
PotPot
2
Heat olive oil in a skillet over medium heat; cook and stir sausage in the hot oil until browned and cooked through, 5 to 10 minutes.
Ingredients you will need
Olive OilOlive Oil
SausageSausage
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Add red bell pepper and onion; cook and stir until onion is softened, 5 to 10 minutes.
Ingredients you will need
Red PepperRed Pepper
OnionOnion
4
Stir tomatoes, beef broth, and Italian seasoning through the sausage mixture; bring to a simmer.
Ingredients you will need
Italian SeasoningItalian Seasoning
Beef BrothBeef Broth
TomatoTomato
SausageSausage
5
Add bow-tie pasta to the sausage-broth mixture; simmer until pasta is cooked yet firm to the bite, 5 to 6 more minutes.
Ingredients you will need
FarfalleFarfalle
SausageSausage
BrothBroth
PastaPasta

Equipment

DifficultyMedium
Ready In35 m.
Servings6
Health Score27
Magazine