Blueberry Tea Bread

Name: Blueberry Tea Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 222 grams fresh or frozen blueberries; 16 servings Whipped cream cheese, optional; 2 eggs; 250 grams all-purpose flour; 244 milliliters milk; 1 teaspoon grated orange peel; 0 teaspoons salt; 200 grams sugar; 3 Tbsps vegetable oil

Blueberry Tea Bread might be a good recipe to expand your beverage collection. One serving contains 168 calories, 3g of protein, and 5g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. If you have eggs, sugar, whipped cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. If you like this recipe, you might also like recipes such as Blueberry Almond Tea Bread, Blueberry-Lemon Tea Bread, and Blueberry-Walnut Tea Bread.

Instructions

In a bowl, combine flour, sugar, baking powder and salt. Stir in blueberries and orange peel. In another bowl, beat eggs; add milk and oil. Stir into dry ingredients just until moistened.

Ingredients you will need

Baking Powder

Blueberries

Orange Zest

All Purpose Flour

Sugar

Egg

Milk

Salt

Cooking Oil

Equipment you will use

Bowl

Pour into a greased 9-in. x 5-in. loaf pan.

Equipment you will use

Loaf Pan

Bake at 350° for 1 hour or until a toothpick inserted near the center comes out clean. Cool in pan for 10 minutes; remove to a wire rack to cool completely.

Equipment you will use

Toothpicks