Blueberry-Lemon Iced Tea

Name: Blueberry-Lemon Iced Tea
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 5
Cuisine: Global
Ingredients: 454 grams package frozen blueberries; 118 milliliters fresh lemon juice; 177 milliliters sugar; 3 family-size tea bags; 946 milliliters water

Blueberry-Lemon Iced Tean is a gluten free, fodmap friendly, and vegan beverage. This recipe makes 5 servings with 173 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of blueberries, lemon juice, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Bring 1 (16-oz.) package frozen blueberries and 1/2 cup fresh lemon juice to a boil in a large saucepan over medium heat. Cook, stirring occasionally, 5 minutes.

Ingredients you will need

Blueberries

Lemon Juice

Equipment you will use

Sauce Pan

Remove from heat, and pour through a fine wire-mesh strainer into a bowl, using back of a spoon to squeeze out juice. Discard solids. Wipe saucepan clean.

Ingredients you will need

Juice