Blue Ridge Blackberry Lemon Bars

Blue Ridge Blackberry Lemon Bars
Blue Ridge Blackberry Lemon Bars might be a good recipe to expand your dessert recipe box. This recipe serves 25. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 237 calories, 3g of protein, and 11g of fat. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a dairy free diet. If you have nutmeg, lemon juice, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Heat oven to 325 degrees F. In a large mixing bowl toss together oats, flour, brown sugar, walnuts, cinnamon, nutmeg, lemon zest and salt until well blended.
Ingredients you will need
Brown SugarBrown Sugar
Lemon ZestLemon Zest
CinnamonCinnamon
WalnutsWalnuts
NutmegNutmeg
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
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Mixing BowlMixing Bowl
OvenOven
2
Sprinkle mixture with lemon juice, then with a pastry blender or two knives, cut in the butter pieces until mixture is crumbly.
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Lemon JuiceLemon Juice
ButterButter
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BlenderBlender
3
Spray a 9 x 13 inch baking pan with non-stick cooking spray.
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Cooking SprayCooking Spray
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Baking PanBaking Pan
4
Reserve 2 cups of the oat mixture, then sprinkle remainder in pan, pressing with fingers to form a crust.
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CrustCrust
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Frying PanFrying Pan
5
Bake for about 10 minutes, or until set.
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OvenOven
6
Let cool slightly, then spread blackberry jam evenly over crust.
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Blackberry JamBlackberry Jam
CrustCrust
7
Sprinkle evenly with reserved oat mixture, pressing down gently.
8
Return to oven and bake for 15 to 20 minutes, or until crust is golden brown.
Ingredients you will need
CrustCrust
Equipment you will use
OvenOven
DifficultyExpert
Ready In45 m.
Servings25
Health Score4
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