Blarney Stone

Name: Blarney Stone
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving Ginger beer, chilled; 1 serving Garnish: lime twist; 28 grams freshly squeezed lime juice, from about two limes; 57 grams Irish whiskey

Blarney Stone might be just the beverage you are searching for. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 151 calories. This gluten free, fodmap friendly, and vegan recipe serves 1. If you have ginger beer, garnish: lime twist, lime juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 3 minutes.

Instructions

Add whiskey and lime juice to a cocktail shaker and fill with ice. Shake until well chilled, about 15 seconds. Strain into an ice-filled highball glass. Top with ginger beer and garnish with lime twist.

Ingredients you will need

Ginger Beer