Blackberry-Sage Lemonade

Blackberry-Sage Lemonade
Blackberry-Sage Lemonade might be just the beverage you are searching for. This recipe makes 2 servings with 494 calories, 8g of protein, and 4g of fat each. This recipe covers 34% of your daily requirements of vitamins and minerals. Head to the store and pick up blackberries, sage, blackberries and sage leaves, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Combine blackberries, lemon juice, sugar, and salt in a blender. Blend on high speed until smooth, about 1 minute. Meanwhile, place sage leaves in bottom of pitcher and muddle briefly with a wooden spoon. Strain blackberry puree through a fine mesh strainer into pitcher. Discard solids.
Ingredients you will need
BlackberriesBlackberries
Lemon JuiceLemon Juice
SageSage
SugarSugar
SaltSalt
Equipment you will use
SieveSieve
Wooden SpoonWooden Spoon
BlenderBlender
2
Add cold water and whisk to combine.
Ingredients you will need
WaterWater
Equipment you will use
WhiskWhisk
3
Add ice.
Ingredients you will need
IceIce
4
Serve in ice-filled glasses garnished with blackberries and sage leaves clapped between your hands.
Ingredients you will need
BlackberriesBlackberries
SageSage
IceIce
DifficultyEasy
Ready In15 m.
Servings2
Health Score57
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