Blackberry Lime Rickeys

Blackberry Lime Rickeys
If $2.27 per serving falls in your budget, Blackberry Lime Rickeys might be a tremendous gluten free and vegan recipe to try. One serving contains 235 calories, 1g of protein, and 0g of fat. This recipe serves 6. From preparation to the plate, this recipe takes approximately 10 minutes. Head to the store and pick up lime juice, gin, granulated sugar, and a few other things to make it today.

Instructions

1
In a blender, combine 1 1/2 cups blackberries, the sugar, and lime juice. Blend until smooth.
Ingredients you will need
BlackberriesBlackberries
Lime JuiceLime Juice
SugarSugar
Equipment you will use
BlenderBlender
2
Pour through a fine-mesh sieve into a pitcher, rubbing to extract juices, then stir in gin.
Ingredients you will need
ExtractExtract
GinGin
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SieveSieve
3
Half-fill 6 tall glasses with ice cubes. Divide the gin mixture evenly among the glasses. Fill each with sparkling water.
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Sparkling WaterSparkling Water
Ice CubesIce Cubes
GinGin
4
Garnish each glass with a few of the remaining blackberries and a slice or two of lime.
Ingredients you will need
BlackberriesBlackberries
LimeLime

Equipment

DifficultyEasy
Ready In10 m.
Servings6
Health Score2
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