Blackberry and Gin Slushie

Name: Blackberry and Gin Slushie
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams fresh blackberries; 237 milliliters club soda, chilled; 237 milliliters gin, chilled; 118 milliliters granulated sugar; 473 milliliters finely crushed ice; 177 milliliters fresh lime juice (from 8 to 10 limes)

Blackberry and Gin Slushie is a gluten free and vegan dessert. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 148 calories. A mixture of blackberries, ice, gin, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Combine the blackberries and sugar in a medium bowl and let sit at room temperature.

Ingredients you will need

Blackberries

Sugar

Equipment you will use

Bowl

Combine the gin, club soda and lime juice in the blender and blend just to combine. When ready to serve, add the blackberries and ice to the blender and pulse to desired consistency. Blend more if you like a smoother texture.

Ingredients you will need

Blackberries

Lime Juice