Black Rice Salad With Avocado And Grapefruit

Name: Black Rice Salad With Avocado And Grapefruit
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 avocado, peeled and diced into 1/2-inch pieces; 237 milliliters black rice; 1 garlic clove, minced; 1 grapefruit, peeled and quartered and chopped into 1/2-inch pieces (see how to segment a grapefruit here ); 2 green onions, chopped; 0 teaspoons kosher salt; 2 Tbsps olive oil; 59 milliliters orange juice; 0 teaspoons red pepper flakes; 1 Tbsp rice wine vinegar; 4 servings Salt and pepper, to taste

Black Rice Salad With Avocado And Grapefruit is a gluten free and vegan side dish. This recipe serves 4. One serving contains 350 calories, 5g of protein, and 16g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up green onions, kosher salt, pepper flakes, and a few other things to make it today.