Black Beans and Rice

Name: Black Beans and Rice
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: Global
Ingredients: 828 milliliters canned black beans, drained; 0 teaspoons cayenne pepper; 2 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon olive oil; 1 onion, chopped; 355 milliliters low sodium, low fat vegetable broth; 177 milliliters uncooked white rice

Black Beans and Rice is A mixture of rice, cayenne pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 30 minutes. It works well as a side dish.