Bittersweet Chocolate Cake

Name: Bittersweet Chocolate Cake
Prep time: 46 min
Cook time: 46 min
Total time: 46 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon cocoa powder (preferably infused with a vanilla bean); 2 larges eggs; 158 milliliters all-purpose flour; 0 teaspoons salt; 227 grams bittersweet or semisweet chocolate (at least 70 percent cocoa), coarsely chopped; 118 milliliters sugar; 6 Tbsps unsalted butter (3/4 stick); 2 teaspoons vanilla extract

Bittersweet Chocolate Cake might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains around 4g of protein, 21g of fat, and Head to the store and pick up sugar, vanillan extract, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 46 minutes.