Beth's Blueberry Bread Pudding

Name: Beth's Blueberry Bread Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 liters sourdough bread cubes; 3 Tbs Butter; 3 eggs; 12 servings Golden Sauce; 828 milliliters milk; 2 Tbs sugar; 2 teaspoons vanilla; 1 cup Whipping Cream; 1 teaspoons ground cimmamon

Beth's Blueberry Bread Pudding requires around 45 minutes from start to finish. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 215 calories, 6g of protein, and 14g of fat each. It is a good option if you're following a vegetarian diet.