Best Ever Butter Cream Frosting

Name: Best Ever Butter Cream Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Global
Ingredients: 237 milliliters butter, softened; 1 egg white; 177 milliliters milk; 1 teaspoon vanilla extract; 237 milliliters white sugar

Best Ever Butter Cream Frosting might be a good recipe to expand your frosting recipe box. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 169 calories, 1g of protein, and 13g of fat. This recipe serves 15. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of butter, egg white, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

Heat milk to boiling, and then let cool. In a large bowl, beat egg white until stiff.

Ingredients you will need

Egg Whites

Milk

Equipment you will use

Bowl

Add sugar, butter, and vanilla.

Ingredients you will need

Vanilla

Butter

Sugar

Mix with mixer till well blended.

Equipment you will use

Blender

Add cooled milk, then beat until nice and creamy. Will take about 15 to 20 minutes of beating after adding the milk. Use to frost any kind of cake. Best if kept refrigerated after frosting cake.

Ingredients you will need

Frosting