Best Breakfast Potatoes Ever

Best Breakfast Potatoes Ever
Best Breakfast Potatoes Ever is a gluten free and vegetarian morn meal. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 324 calories, 6g of protein, and 13g of fat. This recipe serves 8. Head to the store and pick up olive oil, cayenne pepper, potatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 425 degrees F.
Equipment you will use
OvenOven
3
In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and some kosher salt and pepper.
Ingredients you will need
Green PepperGreen Pepper
Red PepperRed Pepper
Salt And PepperSalt And Pepper
Cayenne PepperCayenne Pepper
Seasoned SaltSeasoned Salt
Olive OilOlive Oil
PotatoPotato
ButterButter
GarlicGarlic
OnionOnion
Equipment you will use
BowlBowl
4
Bake for 20 to 25 minutes, shaking the pan twice.
Equipment you will use
OvenOven
Frying PanFrying Pan
5
Raise the heat to 500 degrees and bake until crisp and brown, 10 to 15 minutes.
Equipment you will use
OvenOven
6
Sprinkle with a little more salt and pepper before serving.
Ingredients you will need
Salt And PepperSalt And Pepper
DifficultyHard
Ready In50 m.
Servings8
Health Score10
Magazine