Berry Valentine Pie

Berry Valentine Pie
Berry Valentine Pie requires about 45 minutes from start to finish. One portion of this dish contains approximately 14g of protein, 65g of fat, and a total of 1250 calories. This recipe serves 8. If you have cherries, graham cracker crust, strawberries, and a few other ingredients on hand, you can make it.

Instructions

1
On bottom of pie crust, spread strawberries evenly; cover with whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
StrawberriesStrawberries
Pie CrustPie Crust
SpreadSpread
2
Spread cherries on whipped cream and cover cherries with whipped cream layer.
Ingredients you will need
Whipped CreamWhipped Cream
CherriesCherries
SpreadSpread
3
Spread blueberries on top of whipped cream and cover with last layer of whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
BlueberriesBlueberries
SpreadSpread
4
Sprinkle crumbled crackers on top of pie and place in the refrigerator for 45 minutes; serve.
Ingredients you will need
CrackersCrackers
DifficultyMedium
Ready In45 m.
Servings8
Health Score19
Dish TypesSide Dish
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