Beet Maror

Name: Beet Maror
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps Apple Cider Vinegar; 1 x Beet, peeled and diced into ½ inch cubes; 1 x horseradish root, peeled and chopped

Beet Maror is a gluten free, dairy free, and whole 30 side dish. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 42 calories. This recipe serves 1. A mixture of apple cider vinegar, beet, horseradish root, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.