Beef Broccoli Stir-Fry
Beef Broccoli Stir-Fry is a gluten free and dairy free recipe with 4 servings. This recipe covers 31% of your daily requirements of vitamins and minerals. This main course has 407 calories, 33g of protein, and 11g of fat per serving. Head to the store and pick up garlic powder, brown sugar, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
In a large resealable bag, combine 2 tablespoons cornstarch, 2 tablespoons water and garlic powder; add beef. Seal bag and turn to coat.
In a large skillet or wok over medium-high heat, stir-fry beef in 1 tablespoon oil until beef is no longer pink; remove and keep warm.
Stir-fry broccoli and onion in remaining oil for 4-5 minutes. Return beef to pan.
In a small bowl, combine the soy sauce, brown sugar, ginger, remaining cornstarch and water until smooth; add to the pan. Cook and stir for 2 minutes or until thickened.