BBQ Potato Roast

BBQ Potato Roast
BBQ Potato Roast might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, whole 30, and vegan recipe has 435 calories, 11g of protein, and 22g of fat per serving. This recipe serves 5. This recipe covers 25% of your daily requirements of vitamins and minerals. If you have potatoes, seasoned salt, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. This recipe is typical of American cuisine.

Instructions

1
Preheat grill for high heat.
Equipment you will use
GrillGrill
2
Place potatoes in a large saucepan with enough lightly salted water to cover. Bring to a boil. Cook 15 minutes, or until tender but firm.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Sauce PanSauce Pan
3
Drain potatoes, and pat dry. Coat thoroughly with vegetable oil and seasoned salt.
Ingredients you will need
Seasoned SaltSeasoned Salt
Vegetable OilVegetable Oil
PotatoPotato
4
Place potatoes on the preheated grill. Cook approximately 20 minutes, turning periodically.
Ingredients you will need
PotatoPotato
Equipment you will use
GrillGrill
DifficultyMedium
Ready In45 m.
Servings5
Health Score24
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