Bay Wolf Caesar

Name: Bay Wolf Caesar
Prep time: 48 min
Cook time: 48 min
Total time: 48 min
Yield: 2
Cuisine: Global
Ingredients: 3 anchovies, salt-packed preferred (rinse before using); 1 baguette; 1 large egg yolk; 1 clove Peeled from 1 head garlic (see Note); 2 hearts of romaine, leaves separated and cleaned; 1 teaspoon kosher salt + more as needed; 3 Tbsps lemon juice; 355 milliliters olive oil; 3 Tbsps grated Parmesan cheese; 2 servings Freshly ground pepper to taste; 3 Tbsps Sherry vinegar

Need a pescatarian side dish? Bay Wolf Caesar could be an outstanding recipe to try. One serving contains 409 calories, 12g of protein, and 23g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up pepper, baguette, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 48 minutes.