Bats & Cats Chocolate Halloween Cookies
You can never have too many dessert recipes, so give Bats & Cats Chocolate Halloween Cookies a try. This recipe makes 36 servings with 126 calories, 2g of protein, and 6g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of flour, butter, calumet baking powder, and a handful of other ingredients are all it takes to make this recipe so yummy. It is perfect for Halloween. From preparation to the plate, this recipe takes about 2 hours and 57 minutes.
Instructions
Mix flour, baking powder and salt until well blended. Beat butter and sugar in large bowl with mixer until light and fluffy. Blend in eggs and vanilla. Gradually beat in flour mixture.
Add chocolate; mix well. Divide dough in half; wrap tightly in plastic wrap. Refrigerate 2 hours.
Place half the dough on lightly floured surface; roll into 1/8-inch thickness.
Cut into bat and cat shapes with 3-inch cookie cutters, rerolling scraps as necessary.
Place, 2 inches apart, on baking sheets. Repeat with remaining dough.
Bake 10 to 12 min. or until firm around the edges. Cool on baking sheets 2 min.; transfer to wire racks. Cool completely. Decorate with gel.