Bats & Cats Chocolate Halloween Cookies

Bats & Cats Chocolate Halloween Cookies
You can never have too many dessert recipes, so give Bats & Cats Chocolate Halloween Cookies a try. This recipe makes 36 servings with 126 calories, 2g of protein, and 6g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of flour, butter, calumet baking powder, and a handful of other ingredients are all it takes to make this recipe so yummy. It is perfect for Halloween. From preparation to the plate, this recipe takes about 2 hours and 57 minutes.

Instructions

1
Heat oven to 350F.
Equipment you will use
OvenOven
2
Mix flour, baking powder and salt until well blended. Beat butter and sugar in large bowl with mixer until light and fluffy. Blend in eggs and vanilla. Gradually beat in flour mixture.
Ingredients you will need
Baking PowderBaking Powder
VanillaVanilla
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
SaltSalt
Equipment you will use
BlenderBlender
BowlBowl
3
Add chocolate; mix well. Divide dough in half; wrap tightly in plastic wrap. Refrigerate 2 hours.
Ingredients you will need
ChocolateChocolate
DoughDough
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
4
Place half the dough on lightly floured surface; roll into 1/8-inch thickness.
Ingredients you will need
DoughDough
RollRoll
5
Cut into bat and cat shapes with 3-inch cookie cutters, rerolling scraps as necessary.
Ingredients you will need
CookiesCookies
Equipment you will use
Cookie CutterCookie Cutter
6
Place, 2 inches apart, on baking sheets. Repeat with remaining dough.
Ingredients you will need
DoughDough
Equipment you will use
Baking SheetBaking Sheet
7
Bake 10 to 12 min. or until firm around the edges. Cool on baking sheets 2 min.; transfer to wire racks. Cool completely. Decorate with gel.
Equipment you will use
Baking SheetBaking Sheet
OvenOven
DifficultyExpert
Ready In2 hrs, 57 m.
Servings36
Health Score0
Magazine