Barley Pilaf With Pearl Onions

Name: Barley Pilaf With Pearl Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp chicken fat, margarine, or unsalted butter; 1 quart homemade or low-sodium canned chicken stock, plus more if needed; 8 servings Coarse salt and freshly ground pepper; 473 milliliters pearl barley; 473 milliliters 10 ozs white pearl onions (about

Need a dairy free side dish? Barley Pilaf With Pearl Onions could be a super recipe to try. This recipe serves 8. One serving contains 193 calories, 5g of protein, and 2g of fat. If you have chicken fat, chicken stock, coarse salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.