Barbecued Pork Sandwiches
Barbecued Pork Sandwiches might be a good recipe to expand your main course recipe box. This recipe serves 2. One serving contains 410 calories, 23g of protein, and 17g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of worcestershire sauce, butter, mustard, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
In a small saucepan, saute onion in butter until tender. Stir in the tomato sauce, brown sugar, Worcestershire sauce, lemon juice and mustard. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes.
Add pork; cook and stir until heated through.