Bananas in Caramel Sauce

Name: Bananas in Caramel Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 bananas, peeled and halved lengthwise; 118 milliliters butter; 296 milliliters heavy cream; 237 milliliters superfine sugar

Bananas in Caramel Sauce might be just the sauce you are searching for. This recipe serves 4. One serving contains 759 calories, 3g of protein, and 51g of fat. It is a good option if you're following a gluten free and vegetarian diet. If you have superfine sugar, butter, heavy cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Melt butter in a large, heavy skillet over medium heat. Stir in sugar and cook, stirring, until sugar is melted and light brown. Slowly stir in the cream (mixture will bubble up).

Ingredients you will need

Butter