Bananas Foster
The recipe Bananas Foster could satisfy your Creole craving in around 45 minutes. One portion of this dish contains around 4g of protein, 14g of fat, and a total of 364 calories. This gluten free and fodmap friendly recipe serves 5. If you have butter, brown sugar, rum, and a few other ingredients on hand, you can make it. It works well as a cheap dessert.
Instructions
Combine butter, brown sugar, and cinnamon in a large skillet over medium heat; cook, stirring constantly, until butter melts and sugar dissolves.
Add banana; cook 2 minutes, coating slices in sugar mixture.
Heat rum in a small saucepan over medium-low heat.
Pour heated rum into one side of skillet. Ignite rum with a long match; let flames die down. Return to medium heat; cook 30 seconds, stirring gently to coat banana.
Place 1/2 cup ice cream in each of 5 goblets, and top with 1/2 cup banana mixture.