Banana Split Ice-Cream Sandwiches

Name: Banana Split Ice-Cream Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 177 milliliters ripe mashed banana (about 1 1/2 medium bananas); 3 Tbsps chocolate syrup; 6 Tbsps coarsely chopped dry-roasted peanuts, divided; 1 large egg; 6 Tbsps sifted all-purpose flour; 473 milliliters vanilla low-fat ice cream, softened; 6 maraschino cherries, drained; 7 Tbsps powdered sugar; 0 teaspoons vanilla extract; 6 Tbsps frozen fat-free whipped topping, thawed

Banana Split Ice-Cream Sandwiches requires about 45 minutes from start to finish. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains around 7g of protein, 9g of fat, and a total of 296 calories. This recipe serves 6. A mixture of egg, chocolate syrup, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

To prepare cookies, combine sugar and flour, stirring with a whisk.

Ingredients you will need

All Purpose Flour

Sugar

Equipment you will use

Whisk

Add vanilla and egg, and beat with a mixer at medium speed 2 minutes. Cover and refrigerate 2 hours.

Ingredients you will need

Vanilla

Egg

Equipment you will use

Blender

Preheat oven to 35

Equipment you will use

Oven

Cover a large baking sheet with parchment paper. Draw 6 (3-inch) circles on paper. Turn paper over, and secure with masking tape. Spoon about 1 tablespoon batter into center of each drawn circle; spread batter to outside edge of each circle.

Ingredients you will need

Spread

Equipment you will use

Baking Paper

Baking Sheet

Bake at 350 for 6 minutes or until edges begin to brown. Carefully remove cookies from paper, and cool completely on wire racks. Repeat procedure with the remaining batter, reusing the parchment paper.

Ingredients you will need

Equipment you will use

Baking Paper

Oven

To prepare the filling, combine the ice cream, banana, and 1/4 cup peanuts, stirring well.

Ingredients you will need

Ice Cream

Peanuts

Banana

Place 1 cookie on each of 6 plates. Carefully spread about 1/3 cup ice cream mixture over flat side of each cookie. Top with remaining cookies, flat sides down, pressing gently. Top each sandwich with 1 tablespoon whipped topping, 1 tablespoon chocolate syrup, 1 teaspoon peanuts, and 1 cherry.

Ingredients you will need

Chocolate Syrup

Whipped Topping

Ice Cream

Peanuts

Cherries

Spread

Serve immediately.

Equipment

Ingredients

Servings:

177milliliters

ripe mashed banana (about 1 1/2 medium bananas)3Tbsps

chocolate syrup 6Tbsps

coarsely chopped dry-roasted peanuts, divided 1large

egg 6Tbsps

sifted all-purpose flour 473milliliters

vanilla low-fat ice cream, softened 6

maraschino cherries, drained 7Tbsps

powdered sugar 0teaspoons

vanilla extract 6Tbsps

frozen fat-free whipped topping, thawed

Recommended wine: Cream Sherry, Moscato Dasti, Port

Ice Cream on the menu? Try pairing with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.