Banana Spice Cookies

Name: Banana Spice Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 18
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 0 teaspoons baking soda; 237 milliliters mashed ripe bananas (2 to 3 medium); 237 milliliters packed brown sugar; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 118 milliliters raisins; 0 teaspoons salt; 118 milliliters shortening; 118 milliliters chopped walnuts

Need a dairy free and vegetarian dessert? Banana Spice Cookies could be a great recipe to try. This recipe serves 18. One portion of this dish contains about 3g of protein, 8g of fat, and a total of 199 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of shortening, brown sugar, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

In a large bowl, cream shortening and brown sugar.

Ingredients you will need

Brown Sugar

Shortening

Cream

Equipment you will use

Bowl

Add eggs and bananas; mix well.

Ingredients you will need

Banana

Egg

Combine the flour, baking powder, cinnamon, baking soda, salt and cloves; add to creamed mixture and mix well. Stir in nuts and raisins. Cover and refrigerate until dough is easier to handle (dough will be very soft).

Ingredients you will need

Baking Soda