Name: Banana Pie with Shortbread Cookie Crust
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 3 to 4 bananas; 113 grams cream cheese, softened at room temperature; 1 Tbsp granulated sugar; 237 milliliters heavy whipping cream; 1 Juice of lemon; 59 milliliters chopped pecans, to garnish; 237 milliliters sifted powdered sugar (sift then measure), set aside 3 tablespoons; 3 Tbsps The of reserved shifted powdered sugar; 8 servings Melted chocolate or Hersheys syrup, to drizzle; 238 grams boxes of shortbread cookies finely crushed, reserving 2 tablespoons for garnish; 59 milliliters unsalted butter, softened at room temperature; 1 teaspoon pure vanilla extract

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Banana Pie with Shortbread Cookie Crust

One serving contains 493 calories, 4g of protein, and 31g of fat. This recipe serves 8. Head to the store and pick up pecans, powdered sugar, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 20 minutes.