Banana-Chip Muffin Mix

Name: Banana-Chip Muffin Mix
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 48
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 150 grams mashed ripe bananas (about 2 large); 220 grams packed brown sugar; 220 grams packed brown sugar; 114 grams butter, melted; 2 eggs; 281 grams all-purpose flour; 1 teaspoons salt; 237 milliliters M&Ms minis or miniature semisweet chocolate chips; 1 teaspoons vanilla extract

The recipe Banana-Chip Muffin Mix can be made in around 20 minutes. This recipe makes 48 servings with 90 calories, 1g of protein, and 4g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Only It works well as an inexpensive breakfast. A mixture of vanillan extract, semisweet chocolate chips, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. Eggless Banana Chocolate Chip Muffin Tops, Bananan Oatmeal Chocolate Chip Muffin (Nut-Free & Gluten-Free), and Cranberry Muffin Mix are very similar to this recipe.

Instructions

In a small bowl, combine the flour, baking powder and salt. In a 1-qt. glass jar, layer the flour mixture, brown sugar and M&M's. Cover and store in a cool dry place for up to 3 months.

Ingredients you will need

Baking Powder